Urban Edge Farm Newsletter — May 2025 Edition

CSA Box Monthly Subscriptions Available

Our CSA Boxes have been launched, to great success. The feedback has been so positive. When you order your CSA Box, you know that every week or bi-monthly you will receive the best and freshest organic farm produce.

What's Fresh This May?

Produce currently being harvested from our organic fields

Summer Squash and Zucchini
Spring Garlic, Asparagus, Sugar Snap Peas, Red Russian, Curly, Tuscan & Mixed Kale
Lettuce Mix, Romaine, Red and Green Lettuce, Endive
Chard, Collards, Spigarello, Chinese Broccoli, Purple & Green Broccolini,
Beets, Kohlrabi, Green Onions, Spring Onions, Leeks
Herbs: Cilantro, Parsley, Rosemary, Thyme, Sage, Mint, Savory (like Oregano), Marjoram

We also have available fresh Cherries
Local Strawberries, Blueberries, Apples, Lemons & Oranges, Fava Beans and More!

Visit us for the freshest organic produce!.

DUCK EGGS

The Urban Edge Farm also has fresh, free range duck eggs available. Delicious large eggs with the creamiest yolks ever. Yum!!

Join Us at the Farm - May Events

Blooming Buddies Floral Adventure. Date: Sunday May 25 Location: The Urban Edge Farm

Blooming Buddies Floral Adventure

Get ready for a fun-filled day at the farm! Join us on May 25 for the Blooming Buddies Floral Adventure with Rhythm N’ Blooms—a hands-on floral workshop just for kids, complete with a U-Pick experience and a bouquet to take home!

Blooming Buddies Floral Adventure

Get ready for a fun-filled day at the farm! Join us on May 25 for the Blooming Buddies Floral Adventure with Rhythm N’ Blooms—a hands-on floral workshop just for kids, complete with a U-Pick experience and a bouquet to take home!

Blooming Buddies Floral Adventure. Date: Sunday May 25 Location: The Urban Edge Farm
Hand holding earthworms
Raised garden beds with vegetables growing

Upcoming Events - June 14

Raised Bed Gardening

Chris & Robin Choate will be giving a class on Raised Bed Gardening with an emphasis on composting and worm composting (vermicompost)
Date: Sat. June 14th
Time: 10:30 to 12:30
Price is $40/person and includes a small bag of vermicompost.
Lunch and Snacks provided
Max registration is 40

Fresh From the Farm Kitchen

Cream of Zucchini Soup

Cream of Zucchini Soup

Only five ingredients (not counting the salt and pepper) is all it takes to make this quick, easy, delicious soup.

Sauteed Spigarello

Sautéed Spigarello

Spigarello is an heirloom variety of broccoli that is considered a parent to raab. While this recipe easily accommodates nearly any leafy green, why not try something new?

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